Le Provence - Corenc

French, Seafood, Mediterranean
Menu
Full menu with pictures, prices and categories.
Phone
You can call the restaurant via +33475464475
Reservation
Reservation request for Le Provence.

Menu

On this site, you will find the complete menu of Le Provence from Corenc. Currently, there are 15 meals and drinks available.

Last update: 12.12.2025 from: Sibilla

Images

Le Provence Food Le Provence Food Le Provence Food Le Provence Food Le Provence Inside Le Provence Food Le Provence Food Le Provence Inside

Reservation request for Le Provence

Feedback

★ 4.4 / 5 from 251 reviews

Was Joséphine Laine at Le Provence a mag?
We had lunch outside and although it was full, the food came fast. Everything was really, really delicious. Great tastes for the fish and seafood and nice vegetables and light sauces with great aromas. well above average chef. worth a detour. Just outside town of...Grenoble. a rewarding experience. View all feedback.

What Celestino Reinger dislikes about Le Provence:
good cuisine, chaotic service (just the time to finish its dish before the next one arrives, vegetables from the main dish arrive at half of it). We're not told that there's a map to believe that we had to place the slate of the day. very disappointed because the previous two times everything had gone very well. I hope it was a day without the rock. View all feedback.

odupont
Nathalie 01.12.2022 - 15:18

Beautiful restaurant, great atmosphere, beautiful fish, lovely friendly service. Will come back here, thank you!

glaine-1
Joséphine 01.12.2022 - 15:18

We had lunch outside and although it was full, the food came fast. Everything was really, really delicious. Great tastes for the fish and seafood and nice vegetables and light sauces with great aromas. well above average chef. worth a detour. Just outside town of...Grenoble. a rewarding experience.

rdevaux-1
Susan 01.12.2022 - 15:18

We were invited here for lunch by our French colleague and it was really good. the starter was scallops with porcini mushroom and the scallops keeps the sea salt fruit. mushroom was fresh and not exaggerated. the highlight is the fish. we had. 1x secular big! and 1x saint peter. it was perfectly grilled and the skin was perfect. they cut it up and place it before and freshly fish is guaranteed. there were 5 of us and it was more than enough. we paid it with a white wine and what a perfect lunch. I shared a picture with eric, as we chinese prepare the seabass (vapor and drizzled with boiled soy source sesame oil) he was very interested. Maybe next time he'll think of a fusion fish food!

ferrara-sibilla
Sibilla 29.01.2024 - 13:57

On a vu tomber des gonzes

ollivier-olivier
Olivier 01.12.2022 - 15:18

Delicious monk and perfectly cooked. the service was super during dinner, friendly and efficient.

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