X - Córdoba

This is the restaurant part of Alojamiento La Casa del Brigadier, but I shall that separately. Restaurant layout is chaotic and cluttered. Food is OK (Menu del... read more This is the restaurant part of Alojamiento La Casa del Brigadier, but I shall that separately. Restaurant layout is chaotic and cluttered. Food is OK (Menu del Dia €12) but nothing to get too excited about. Suited me fine on the Camino de Santiago. The owner, Juan Jose is a great wine aficionado and offers an amazing range of wines by the glass,which he seems to select for one depending on what one is eating.

Great host. Relaxed Spanish bar atmosphere. We had lovely gin and tonics to start, I appreciated that the lemon was freshly plucked from the tree outside. Then... read more Great host. Relaxed Spanish bar atmosphere. We had lovely gin and tonics to start, I appreciated that the lemon was freshly plucked from the tree outside. Then the food. Well, everything felt homemade. The porcini mushrooms with foie gras, the croquettes, and finishing with a melt in the mouth lamb shank. We finished the meal with a great sense of satisfaction- always a good sign.

I thought it was one more of the many road restaurants, and we were surprised. Excellent treatment. a magnificent atmosphere. and incredible quality in these pr... read more I thought it was one more of the many road restaurants, and we were surprised. Excellent treatment. a magnificent atmosphere. and incredible quality in these products. a spectacular salon and a bouquet of ox to put a floor on it. the price is added. You don't take a soto when you ask for the letter. If I go back to the area, I'll repeat without hesitation.

Good food and luxury rooms and the best the affection of the owners read more Good food and luxury rooms and the best the affection of the owners

Spectacular all the salmorejo, bull's tail super nothing to do with córdoba fordon thanks to my colleague of murcia pig samu the place and the attention and the... read more Spectacular all the salmorejo, bull's tail super nothing to do with córdoba fordon thanks to my colleague of murcia pig samu the place and the attention and the food I recommend