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I'd booked a table at Prezzo andalusia from entering to the final GF Birthday Surprises Dessert we had a fantastic experience. The mains were so tasty but not too filling, leaving room for the mouth tasting explosion of the desserts. The Sangiovese wine was just the right accompliment a fantastic dining experience ‐ thank you Prezzo Corby.
I visit often for dinner and the team just keep making the experience better and better. Not only do I have the best time, I can see other tables around with smiles on their faces and praising the food! The ambience is always cosy and it’s never too noisy which leaves a good volume for table conversation. The front of house team are always scanning tables and looking out for people’s needs. I find that I’m never left waiting long to order or be cleared but they also don’t feel overbearing! They genuinely seem to enjoy their jobs which makes all the difference. Kiezer stands out every single time, I can’t imagine the place without him. He’s consistently going above and beyond for customers! The food is also delicious, I’ve tried a few things of my own selection and also recommendations from the staff and I am never disappointed. My latest favourites are the truffle Mac and cheese and the pork and fennel ragu. I always have to get a side of truffle fries too! All in all, I cannot fault this place one bit and I look forward to my next trip!




