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Contribute Feedback What Cécile Paul likes about La Cabrette:
1st November we are going to go to this beautiful small village of connals and we stopped by chance at the restaurant the cabrette. We were very well received, very tasteful food! very nice service! a very nice and helpful waitress as well as his boss very well prepared. On the other hand, we noticed a person behind the counter, I think it's the boss dressed in a not shaved overwear, I find his damage to the entire performance of the establishment. restaurant has adviser, very good surprise in this small village. We'll be back!.
What Agnès Andre doesn't like about La Cabrette:
the accustomed to the extended aperitif of this bar overflows on the small restaurant-oriented room. the place is due and therefore deprives of intimidation a meal with friends. the kitchen is classic in week and compensated on Fridays by fish and seafood without imagination. On the edge of the main street of the village, the traffic of the vehicle is invited on the terrace. is suitable for unconditional regulars. View all feedback.
Warm welcome, varied menu, fresh seafood, melting meat. restaurant that's worth the detour.
On Friday, seafood at will, the rest of the time, a very varied map, a beautiful place to break the crust
Reception
We went there for the famous seafood buffet. oysters, knives, molds, shrimps, octopus etc. a real treat of freshness. a strongly adviser
A simple and good menu. choice between 2 entries and 2 dishes with desserts and drinks included, for 17€ per person. Fresh vegetables in entry and very tender red meat in main dish. Quick service with a waitress who has a smile (you have to specify it because it's not always the case...)Many people in the room, because many people leaving greet the staff by saying "to tomorrow". It's usually a good sign.
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QR-code link to the menu
