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Contribute Feedback What User likes about Starbucks:
They make the best drinks. They take time to do the recipes right at the same time they are fast pace. They make good strong drinks. Very happy and smiling all the time. The caramel crunch with cinnamon dolce syrup is my favorite. My husbands is a hot white chocolate mocha which i really like too View all feedback.
What User doesn't like about Starbucks:
from the ingredients for my rain. tested some substitutions for skyberry syrup and whip cream; tried milk. ends to throw 1/2 coffee away; no whip cream too. (girl was sweet and professional) View all feedback.
I literally found a hair in my drink... one other time my friends saw a fly in her tea. I asked for a refund and the lady had a bad attitude as if it?s my fault they made the drink with disturbance (hair). I WILL NOT BE GOING TO GET MY REFUND DUE TO THEIR ATTITUDE. I WILL NOT BE GOING. THEY CAN KEEP THE DRINK. REALLY RUDE...
We, my husband and I, along with many others, waited over 25 minutes for our drinks! They were terribly under staffed with only five employees there and only three of them actually working! To top it off, they were out of carriers and WHIPPED CREAM! How does Starbucks run out of whipped cream??,
Out of Ingredients for my reg. Coffee. Tried some substitutions for raspberry syrup and whip cream; tried oat-milk. Ended up throwing 1/2 of coffee away; no whip cream either. (Girl was sweet and professional)
They make the best drinks. They take time to do the recipes right at the same time they are fast pace. They make good strong drinks. Very happy and smiling all the time. The caramel crunch with cinnamon dolce syrup is my favorite. My husbands is a hot white chocolate mocha which i really like too
They make the best drinks. They take time to do the recipes right at the same time they are fast pace. They make good strong drinks. Very happy and smiling all the time. The caramel crunch with cinnamon dolce syrup is my favorite. My husbands is a hot white chocolate mocha which i really like too
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