Numeronove - COMO
Numeronove
Menu
On this homepage, you will find the complete menu of Numeronove from COMO. Currently, there are 20 dishes and drinks available.
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What Anonym dislikes about Numeronove:
Sadly not the best experience food is nice but expensive. And if you pay 26€ for a dish I would also expect a good service. Wasn‘t the case though. Maybe because it‘s a really touristic place and they don’t care. Also, toilets were in a bad shape could close the door properly and flush didn’t work. All in all not a satisfying visit View all feedback.
The place seemed nice and so did the food but it was quite the opposite. The waiters were rude and the food was not good at all, we didn't feel good after our meal in this restaurant. The pasta was terrible and the pizzas were nothing interesting. On top of that it was extremely expensive for nothing because the service was pitiful and the food was not good.
The food was very poor all ingredients in salad were super dry, not enough, and lacked taste. Main was also terribly cooked overcooked, not seasoned, oily. It was so tasteless that we decided to not eat, just pay and leave politely. At the door, we were paying for what we had ordered, we were asked about it, so we said it just wasn't good enough, but we weren't arguing about paying. The general manager (bald guy) was dismissive, telling us he'd never heard bad feedback, and was quite rude to us. The lady who was also at the till was really helpful and was keen to hear the feedback. We went across the road to another restaurant and had a much better evening.
Most expensive pork shitznel I've ever had advertised as veal , veal young calf this was definitely pork so dry I couldn't eat it 34 euro unbelievable definitely give this place a miss
Over priced, over rated.. under cooked pizza base, not cooked at all bacon.. over priced beer- not a good experience.. we had better pizza on a campsite on the coast..
Ordered beef tenderloin cooked medium. It arrived completely over cooked and totally inedible like solid rubber. Sent it back to the kitchen and asked for a medium steak again. This time it returned to the table completely raw. Either the chef didn’t care, or didn’t have time to care. Didn’t eat any of it. Atmosphere is nice. But food was appalling. Tourist trap.
Menu
These Types Of Dishes Are Being Served
Pasta
Entrées
Antipasti
Appetizer
Restaurant Category
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