La Taberna - Reviews
Reviews summary
Reviews from various users
Last update : 19.09.2023
We have stopped by chance and we have eaten a spectacular cachopo. Highly recommended, the staff has been super friendly to us Food: 5 Service: 5 Atmosphere: 5
The food was spectacular and the treatment received, especially Vicente. We will definitely be back next time, thanks for everything.
The best kitchen in Colunga, the best garden to dine with Super kind and friendly Food: 5 Service: 5 Atmosphere: 5
The nice garden. We had good memories of the establishment from previous occasions. That memory has been erased. Table of sausages with 4 slices of chorizo, 4 salami sausage or something similar and 2 poorly cut slices of ham for €14. A big disappointment. Food: 1 Service: 1 Atmosphere: 4
Good night. I don 't even know how to start this review. Today I went to eat with my family and friends at this restaurant . We arrived with a previously reserved table. The reservation was at 3:30 p.m. and we arrived at 3:15 p.m. They accommodate us on a terrace and we order drinks and food. Some ask for various dishes from the menu and others, specifically 3, ask for a menu. On the menu there are three starters and three seconds to choose from. They bring our drinks, only to some, to others we have to get up and remember it at the bar at the same time. After sitting there for an hour, they begin to bring dishes that are not on the menu and tell us that one of the first dishes, fabada, is not available. With some disgust we change to salad and continue waiting, after 15 minutes without bringing anything else, they come to tell us that the second one, which is knuckle, is not there either. Already with some disgust we change again and ask for cheeks. To bad weather, good face. After half an hour and already very hungry and after waiting for more than two hours they come to tell us that there is no cheek. Logically we all look where the hidden camera is... this can 't be true. What at first was a beautiful and happy day with family and friends, where we were going to eat in a beautiful Asturian town fabada, knuckle, cachopo... turns into hell. They try to convince us that they are going to bring us a chicken skewer...excuse me???? I don 't come to Asturias on vacation to eat a miserable chicken skewer, with respect to all good brochette chefs, but I wanted fabada. After more than two hours I get up and leave very angry, without eating, with a lopsided day... My family and friends can take it a little longer but seeing that I 'm not coming back, of course they ask for the bill and leave. 113 turkeys for leaving all half eaten. Logically I do not recommend this site , come on, I will not return in two lifetimes.
Last update : 21.09.2022
We were looking to eat a good menu of the cabbage contest, we were talking to the tavern, since the first and second menus were adapted to the different drops of the group that we were the menu price was 19€ and had two first ones that were two different modes of fabada, the asturian and the other with squid, 2 seconds that one was pitu de caleya (which was curious to see)
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