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Contribute Feedback What Bianka Barton likes about Chef Lee's Peking Ii:
Eating is good. We sat fast and water glasses were filled within 2 minutes. We ordered and the food came in less than 5 minutes. The only reason to turn off a star was that we could not catch the eye of a server to refill. I guess they were under servants. When we went, the payment line went back from the checkout too much and partly into our dining area. Another popular place for lunch. We're leaving. View all feedback.
What Bianka Barton doesn't like about Chef Lee's Peking Ii:
Twenty six bucks for Mongolian beef, egg rolls, soup and tea. And that's not including the tip. The meat tasted like it was tainted. Lucky I wasn't sick. This is not my first visit but my last. CHEF LEE MUST HAVE BEEN ON VACATION View all feedback.
My friend went and picked up food and brought here. I ordered Mongolian beef and it was so bad that I cleaned after a bite. I feel like there's a DIRT road in the night. This is not the first time I was taken from this place and they need a person who speaks reasonable English response to the phone. That's Columbus We're messed up by these people and nothing is to do with it. But I'll call the health department. You suck.
Amazing food Amazing service. Very fast with food and everything is hot. Not expensive for the amount of food!
Food is always good and the staff is friendly and attentive. They're proud of their business.
My wife and I ate here last weekend. We ate there about a year ago and didn't like it, but we hoped it changed. It did, but worse. The food came out quickly, but the quality was very bad. I ate Chinese places in the wall before that tasted much better than this. Overall, I think this is the worst place to eat in Columbus. Don't buy the hype behind this place.
I ate here a few weeks ago and it was wonderful. The service was excellent, the presentation of the food was stunning and it all tasted great. Prices were reasonable, too! We had a large party, so we all sampled from many choices-vegetarian, fish, beef, chicken and pork. Some had spicy food, some no spice at all. Best of all, there was no MSG headache afterwards, as sometimes happens with Chinese restaurants. I would recommend this restaurant highly.