Subway - Collins
Subway
Description
In a bustling travel hub, one Subway location offers a mixed bag of experiences. While some customers have encountered challenges with service and rude staff interactions, particularly with management, others have praised the friendly demeanor and exceptional service of employees like John and Jessie. The quality of the food also varies, with some enjoying top-notch sandwiches and others disappointed by their orders. Despite the mixed reviews, this restaurant provides the convenience of made-to-order meals for those on the go, making it a noteworthy stop for travelers seeking a quick bite, albeit with some room for improvement in service consistency.
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There was one person working the counter, and they were doing their best and a good job Service: Takeaway Meal type: Lunch Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Cold Cut Combo
There was a shortage on olives and everything else was very light . Service: Takeaway Meal type: Dinner Price per person: $10–20 Food: 1 Service: 3 Atmosphere: 3
They are now putting the 6 inch portions of meat on to a foot long. I couldn't believe my eyes. I asked for a manager, it was that bad. They are literally trying g to get away with selling you bread, toppings, and just a hint of meat. It was so bad that I went ahead and asked for extra meat, and cheese. They knew they were wrong because they didn't carge me for the extra. Maybe it was because I took a photo of the footlong with 6 inch portion of meat. Smh I know ti.es are hard, but shame on you. You have a better chance at raising your prices.
It had been a while since I had a Subway sandwich, mostly because I 've been doing the keto thing. Today was a cheat day though, so I thought I would stop in and see what this new we slice our own meats thing was all about. Obviously Subway felt threatened by Jersey Mike 's and they had to take action. I saw the signs advertising the new freshly sliced meats and I saw the meat slicer. However, when it was time for the nice young lady to apply my turkey, it came straight out of the bin at the sandwich prep table. I don 't know if it was sliced in-house earlier in the morning or if this new advertising campaign is just a bunch of bologna! If the meat is being sliced in-house but not in front of the customer when they order, doesn 't this defeat the purpose of the whole campaign? The sandwich was good but I felt let down.
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