Reviews
What Rashawn Reichel likes about Zoila's:
Eclectic Spanish fusion menu. We had the jalapeño poppers, which were made in house, along with Parmesan truffle fries. Both very good. Salad came with dinner, was large and very fresh with mixed greens, cherry tomatoes, and sliced cucumbers. We both opted for items on their Latin menu, both good. We will be back. View all feedback. What Christine doesn't like about Zoila's:
I don't understand why this fancy diner is on OpenTable. We arrived around 5:30pm and they were already out of four different items. My soup was lukewarm and the food was just okay. However, I must say that the plantain canoes were very good and the only thing we truly enjoyed. The waitress was working all the tables by herself, which was unfortunate. We will not be returning. View all feedback.
Reviews from various websites
After reading through the posted reviews, we were somewhat apprehensive about our reservation for 8 people.
Latin???? Not sure if that's what I would call it seems more like some one went on vacation and tasted something then decided to open a restaurant in
There is no Latin food available in the evening, so there is nothing particularly noteworthy to mention about the experience.
The restaurant was closed when we arrived. They should not allow customers to make reservations if the business is no longer in operation.
I made a reservation in April 2018, arrived at the restaurant, and found that it was closed for business.
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read moreDespite some negative experiences reported by a few customers, Zoila's offers an eclectic Spanish fusion menu that has received positive reviews. Dishes such as the jalapeño poppers and Parmesan truffle fries were made in house and delicious. The Latin menu also received praise from patrons. The service was excellent, with one waitress going out of her way to make diners feel at home. Overall, Zoila's seems to be a promising place to dine, with plentiful portions, a versatile menu, and exceptional service. We recommend giving it a try and exploring the diverse dishes on offer.
The restaurant was not open. Reservations should not be accepted if the restaurant is closed.
I had made a reservation in April 2018, but when I arrived at the restaurant, I discovered that it was closed.
I don't understand why this fancy diner is on OpenTable. We arrived around 5:30pm and they were already out of four different items. My soup was lukewarm and th...
read moreI don't believe this restaurant should be on Open Table. I found chunks of bones in my food, the server carried my salad to our table with her hand over it. We...
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