Reviews
What User likes about Osteria Unetto:
We shared the dishes among three people. Since we were all over 50, quality was more important to us than quantity. The dish that the three of us found most delicious was the 90-day aged charcoal-grilled sirloin. The other dishes were also good. We would like to go again. View all feedback.
Reviews from various websites
Nice quiet and small place to go if you are near kayabacho area and crave italian food especially starters
Farewell party. The place is a bit tiny for people.
Nice quiet and small place to go if you are near kayabacho area and crave italian food -especially starters
Beautiful quiet and small place to go when you are near Kaayabacho area and long Italian cuisine - especially beginners
I was impressed by the gratin-like bagna cauda and basil ice cream! Each and every elaborate dish was so delicious. I want to go again!
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