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Contribute Feedback What Jules Cousin likes about Le Parvis:
We were staying overnight in Cholet and our hotel reception recommend this bistro. We read the TripAdvisor reviews and wandered along for a table (out of season.) The ambiance was very pleasant and the greeting and service was perfect. The menu was not extensive (a very good sign) and when the food came we were bowled over. My husband had pâté and I had Langustine soup"...both perfect. This was followed by Sea Bass a... View all feedback.
What Isabel Schiller doesn't like about Le Parvis:
For this kind of price would have expected bit more original food, and also would have expected well cooked. Unfortunately my potatoes were burned, but the beef was good. Let's have another trial another day? Never know. View all feedback.
The top! The service is upstairs. The cuisine is refined and tasty. I highly recommend this very user-friendly framework. Good continuation! See you.
Good night in court. Service and kitchen upstairs. Congratulations to the restaurant team.
Hot atmosphere!!! A passionate team and delicious cuisine!! It is on us that we will be back.
We had a good time. A professional service while coming, with a smile. A cuisine worthy of its reputation, we really enjoyed tasting the dishes one by one. We will return with enthusiasm.
Discovery of this restaurant , thanks to my niece , everything is perfect ,hâte to go back
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