Menu - Olio

#3 - Vegetarian - Chippendale, Italian, Mediterranean

Menu

PDF

Here you will find the menu of Olio in Chippendale. Currently 50 courses and drinks are on the menu.

Food Images

Images

Menu

  • Antipasti

    Octopus
    Octopus
    A$10

FAQ

When the weather is pleasant you can also eat and drink outside.

The extensive selection of beverages at the bar will enable you to have whatever you currently fancy.

Feedback

vbeer
31.08.2017

Olio” means “oil” in Italian, and as we sat down in this impeccably decorated restaurant, we were treated to a bread basket accompanied by Olio’s own homemade olive oil. Situated on Kensington Street, Olio is a beautiful Sicilian fine dining restaurant that offers an array of creative and decadent dishes. Some of the highlights included the 22-hour sous vide wagyu served on truffled mash, and the risone pasta with octopus and bone marrow. It’s hard to describe just how perfectly balanced each dish was, with all the beautiful ingredients singing through with each bite. Each dish was presented beautifully: our entree consisted of wafers served on a cactus leaf to give you an idea of how unique and thoughtful the plating was. The staff were all very attentive and polite, and we were lucky enough to meet the head chef and it was very obvious just how passionate he was about his food. Olio is a must-try if you are looking for a dining experience that is something special, or if you are simply in the area.

jratke
31.08.2017

Olio” means “oil” in Italian, and as we sat down in this impeccably decorated restaurant, we were treated to a bread basket accompanied by Olio’s own homemade olive oil. Situated on Kensington Street, Olio is a beautiful Sicilian fine dining restaurant that offers an array of creative and decadent dishes. Some of the highlights included the 22-hour sous vide wagyu served on truffled mash, and the risone pasta with octopus and bone marrow. It’s hard to describe just how perfectly balanced each dish was, with all the beautiful ingredients singing through with each bite. Each dish was presented beautifully: our entree consisted of wafers served on a cactus leaf to give you an idea of how unique and thoughtful the plating was. The staff were all very attentive and polite, and we were lucky enough to meet the head chef and it was very obvious just how passionate he was about his food. Olio is a must-try if you are looking for a dining experience that is... read more

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