Oshio - Chico

Casual, Catering, Asian
Menu
Full menu with pictures, prices and categories.

Oshio

Oshio
4.7 / 5 (152 reviews)

Menu

Here you will find the menu of Oshio in Chico. At the moment, there are 7 dishes and drinks on the menu.

Last update: 17.01.2026 from: Mr

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Oshio Food Oshio Inside Oshio Inside Oshio Outside Oshio Food Oshio Menu Oshio Inside Oshio Inside

Feedback

★ 4.7 / 5 from 152 reviews

Was Elizabeth Kowalski at Oshio a mag?
I’m thrilled to discover that Chico has an authentic Korean restaurant with flavors that surpass many of the genuine sit-down places I've visited in the Bay Area. The food is fantastic, offering excellent choices for both vegetarians and meat lovers. The only drawback of this location is that the atmosphere could use some improvement; the seating area feels quite basic, making it more suitable for a casual lunch than... View all feedback.

sungjun-hwang
23.09.2023

Premium Korean food place in Chico!! Perfect place for a dinner with the love ones. I’m Korean, and this place is legit. 10/10Food: 5/5

rick-sufuentes
23.09.2023

Oshio in Chico is amazing. Their pork Bulgogi is delicious. This is a great place to eat in Chico if you're hungry for Korean food. The staff are very nice. The place is very modern and clean. All around a great experience.

easylifesniper-easyl
23.09.2023

Delicious food. The only Korean food in Chico. The owner is very friendly.

mr-eatalot-1
23.09.2023

Fantastic korean food. Yes, average of $15-$20 a dish might turn some people away but for authentic Korean food, it was worth it.All the food was good, especiqlly the Japchae.Jjajangmyeon was good but tasted similar to what I buy at Asian store for instant ones.Will come again to try different things.

ee-kim
23.09.2023

However, there were a few areas for improvement. The rice was served on a plate along with the banchan—side dishes— which is not traditional, and the portion was quite small. Additionally, the rice was not cooked perfectly, so that could use some work as well. Since we were a party of nine, some dishes arrived more quickly than others, causing some of us to finish eating before the rest received their meals. There also seemed to be some confusion regarding the appropriate utensils; for instance, we were only given chopsticks for the bibimbap when a spoon would have been more suitable. At one point, they accidentally burned their last serving of sesame chicken, which led one person in our group to have to place another order and pay the difference, even though that should have been comped. The restaurant was warm inside, and with a fan running, it wasn't the most comfortable environment in 100-degree weather. Another downside was that two of the staff members were arguing, which, while it may not affect everyone, we understood everything they said and it was a bit uncomfortable. Despite all of this, I would still return if I’m in the area again.

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