Menu - Volare

Homemade Italian sausage.

Octopus Potato Soup

Sliced all natural beef fillet; artichoke; arugula; shaved pecorino; & mustard aioli.

Homemade meatballs.

Crisp pastry dough; sweet ricotta cream; candied orange zest; dipped in chocolate chips pistachio

Graham cookie crust; butterscotch sauce ; & maple brown sugar tuile

Pomodoro Sauce; Bufala milk mozzarella; basil; E.V.O.O.

Traditional lasagna Bolognese style.

Prime 8 oz. filet mignon; rosemary; & red wine sauce. Served + seasonal vegetables & chef's potatoes.

Sauteed spinach.

Homemade ravioli filled + hand‐dipped ricotta in a pomodoro sauce.

Spaghetti + fresh tomato; basil; garlic; olive oil & white wine topped + fresh mozzarella.

Homemade ricotta dumplings in our famous vodka sauce.

Little sleeves of pasta filled + ricotta cheese & spinach; topped + bechamel sauce; pecorino cheese & tomato sauce

Fettuccine pasta in a traditional Bolognese sauce.

Lettuce; artichoke; tomato; & roasted peppers.

Volare style Caesar salad stopped + parmesan cheese & white anchovies

Chopped lettuce; artichoke; hearts of palm; tomato; radish; roasted peppers; carrots; cucumber; provolone; & aged red wine vinaigrette.

Veal medallions sauteed in lemon an white wine. Served + seasonal vegetables & chef's potatoes.

Squid ink Pomodoro sauce; oregano; shell‐less mussels; & clams; shrimp; octopus; E.V.O.O.

Mussels; onion; garlic; chili flakes; crostini White wine sauce (or) Tomato sauce

Italian pork sausage & roasted peppers sauteed in our signature sauce; finished + garlic & oregano.

20oz Pounded & breaded veal chop served either: Parmigiana(or) Milanese style

Spicy tomato sauce + pork pancetta & garlic.

Our signature fried calamari.

Sauteed escarole.

Grilled chicken breast.

Broccoli rabe.