Rollapalooza - Chicago
Rollapalooza
Description
This restaurant offers a mix of experiences for diners. Some customers praise the flavorful guacamole, generous portions, and fun environment. Others critique the poor quality of the fish and rice and mention feeling rushed during their meal. However, there are also positive reviews highlighting the delicious sushi, wide range of options, and attentive service. The affordable prices and BYOB policy make it a popular choice among customers, with many recommending a visit for a great dining experience.
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Reservation request for Rollapalooza
Feedback
The quality of the fish is poor at best. Same for the rice, poor. The size of each nigiri was very small. We spent $200 for 3 people just for the sushi. Service was ok until we were told to leave after being there for 1 1/2 hours! I would never return to this place as there are several much better sushi restaurants nearby.
Great meal as always. This is our go to neighborhood sushi spot. The sushi is fresh, the service friendly, and we are big fans of BYOB. I'm afraid to give it a good review because I worry others are going to catch on and make it difficult to get a table in this small place in a crowded neighborhood.
Hey there, why does your menu online say the maki combo includes 3 rolls but when ordering online it only includes 2?
We love rollapalooza! It’s our favorite neighborhood sushi spot. Every roll up is delicious, but our favorites are Anne thumbs up, spicy tataki and pink flower. The service is top tier and Gigi is the best! Also love that it is BYOB! Food: 5 Service: 5 Atmosphere: 5 Price per person: $10–20 Recommendation for vegetarians: Somewhat recommend Kid-friendliness: Very family friendly! Wheelchair accessibility: Accessible for wheelchair users!
Menu
Salads
Rollapalooza MixtureSweet mango; cherry tomato; orange; asparagus avocado mixed + homemade ginger dressing. Garnish of cilantro edamame.
$6.5Advance
Super White Tuna Mango Tar TarBeautiful layers of avocado; fresh pickle; mango white tuna. With cilantro; tobiko made perfect combination of flavor.
$13.0
Spicy Lettuces WrapSpicy tuna spicy salmon in crisp lettuce + avocado; radish sprouts crunchy.
$12.0
Wild Tar Tar$9.0Chef'S Signature Plates
Sea Urchin With White FishSea urchin steps on slices of white fish. Garnish + scallion. Splashed + citrus ponzu sauce
$10.0
Baked Sake RouladeChopped crabmeat mix rolled up + slices of fresh salmon; oven baked topped + tobiko.
$12.0
Menu PDF
FAQ
More information
QR-Code for the menu
