Ocean Cut - Chicago
Ocean Cut
Menu
The menu of Ocean Cut from Chicago comprises about 126 different courses and drinks. On average you pay about $25.4 for a dish / drink.
Ocean Cut has received mixed reviews from patrons. While some praised the attentive service, delicious seafood, and extensive wine selection, others were disappointed by the quality and portion sizes of the food. Some reviewers recommended sticking to suburban steak houses or seafood places instead. On the other hand, some customers had a perfect experience, loved the Fettuccine Carbonara, and appreciated the complimentary wine and dessert for their anniversary celebration. Despite the mixed reviews, many diners enjoyed the relaxed ambience, great service, and innovative dishes offered at Ocean Cut.
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Feedback
Was OpenTable Diner at Ocean Cut a mag?
Wow! The food was outstanding from beginning to end, with generous portions. The wine selection was top-notch. The service was exceptional! The staff was incredibly helpful with our choices and displayed remarkable attention to detail. What truly distinguished them from other places was their warmth, friendliness, and engaging conversation. When we finished, our group of seven received either hugs or firm handshakes... View all feedback.
What NotSoGreat dislikes about Ocean Cut:
The food was too expensive for what you receive. Lobster Mac and cheese was missing cheese...sauce. Beet salad had no lettuce and was swimming in dressing. Dover Sole was just okay. All and all just okay. Will I return, probably not. View all feedback.
Ocean Cut is a fabulous restraurantSteve Heffron is one of the managers and is awesome.
I was in town for a few days last week and wanted to eat at Chicago Cut with some friends/colleagues.
Solid all around The hostess staff was very accommodating and professional changing our reservation from outdoor to indoor.
Valentines day
The food was too expensive for what you receive. Lobster Mac and cheese was missing cheese...sauce. Beet salad had no lettuce and was swimming in dressing. Dover Sole was just okay. All and all just okay. Will I return, probably not.
Menu
First Course
Lobstercargot (Chicago Cut)$28.7From The Grill
Dry Aged New York Strip 14 Oz.$58.5Soups
Cajun Sweet Corn King Crab Chowder$6.9 Daily Greens Vegetables$9.9Shellfish Towers
The Amalfi Coast$292.3Starters
Swordfish Provencal$38.6
More information
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This restaurant offers
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