Maddon's Post - Chicago
Maddon's Post
Description
Maddon's Post has quickly established itself as a must-visit restaurant in Wrigleyville, offering a vibrant atmosphere and a menu that blends the best of Polish and Italian cuisine. Guests rave about the exceptional service and the variety of shareable dishes, including lasagna rolls and mouth-watering tomahawk filet. The decor complements the lively vibe, making it a perfect spot for pre-game gatherings. While the drink selection is limited in dark beers, the standout food and welcoming bartenders ensure a memorable dining experience. Whether for a casual evening out or game day excitement, Maddon's Post is a fantastic destination.
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Feedback
Came here for dinner and got a great booth by the bar. The service was good and the food was super tasty. Instead of ordering individually we all ordered a bunch of different items to share. We ended up ordering the lasagna rolls, a margarita pizza, and the tomahawk filet. The lasagna was out of this world, the pizza was a perfectly cooked thin crust and the filet was very flavorful!! Another great addition to the Wrigleyville area!
This restaurant is fantastic! The atmosphere is wonderful. The bartenders are so friendly and welcoming. The food was amazing and reasonably priced. It's a great place to hang out, I wish I lived closer. I came from the south side to see Joe Maddon and Ron Coomer live for a postgame show, and it was totally worth it!
Great location with amazing food, but unfortunately disappointed to find they do not offer any dark beers like Guinness. Additionally, they were out of Heineken.
This restaurant is amazing! We gathered with family before a Cubs game and had outstanding service from the wait staff. The pizza and blackened whitefish were both incredibly delicious. The 'Try Not to Suck Beer' was also fantastic!
Maddon's Post has been a great addition to the restaurants around Wrigley. I've been there twice and have had the rigatoni and sausage. Both dishes very good! At our last visit ESPN was doing a live broadcast from the front part of the restaurant. Really cool!
Menu
Small Plates
Starter BoardsChef Tony & Joe's selection of preserved; cured & smoked meats; cheeses; house relish tray
$18.6 Wood-Fired Mozzarella FusoNduja; pork sausage; fire roasted peppers
$12.7 Dorothy's Crispy Potato PancakeSour cream; applesauce. Origin: a time honored mantuano secret recipe; special enough to be served only on holidays
$9.8Salads
Hazleton Antipastiiceberg; pickled egg; provolone; capicola; red wine vinaigrette
$13.7 Polish Cucumbercrème fraîche; herbs
$11.7Wood-Fired Pizzas
Mortadella Cups$18.6
