Luzzat - Chicago
Luzzat
Description
Nestled in Chicago, Luzzat Indian Restaurant offers a mix of flavors that delight and disappoint. While standout dishes like the Dal Palak and Chicken Vindaloo receive rave reviews for their authentic taste and exceptional spiciness, some patrons find inconsistency in quality, particularly with the Butter Chicken and samosas. The atmosphere is casual, ideal for a friendly gathering, though service can be slow at times. Despite mixed experiences, many agree that the generous portions and friendly staff make it a worthwhile culinary adventure for lovers of Indian cuisine. Just approach with a taste for spice and an open mind.
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Wow. Just wow. The Dal Palak is the most incredible Dal we have found in Chicago. My wife is from London and having also lived in London, where the Indian food is out of this world, we have tried all kinds of places in Chicago. This is a one woman shop and she has a gift. Off the beaten path and worth it. If you try anything, the Dal Palak, spicy, is a must.
I’ve been going here for years and they never disappoint. The food is delicious with big portions and good prices. Highly recommend
I've been ordering the Chicken Vindaloo from here for years now and it still to this day is the best Vindaloo I have been able to find in Chicago. I'm not sure how Luzzat is able to be so consistent for such a fair price (I work in food also so I know how hard consistency can be for a restaurant that isn't charging incredibly high rates), but they are and I am incredibly grateful every time I get to eat from here. It's incredible food and flavours and I get the sense I'm eating from a very skilled operation every time.
Some of the tastiest food in the area. The employees are kind and the food is absolutely delicious and worth the price for the amount you get. Ordered it through Grubhub the last time and the guy spilled it so when I rated the experience a 2/5 on the app that’s what they gave the restaurant which does not reflect how delicious this food is. 10/10 recommend.
Menu
Entrées
Keema Samosa (1 Pc)Pastry shell stuffed + ground beef; onions; green pepper & cilantro leaf.
$1.5Side Dishes
Vegetable Samosa (1 Pc)A flaky homemade pastry stuffed + potatoes; green peas; & coriander leaf.
$1.5Lammspezialitäten Indischer Art
Aloo GoshtSeasoned lamb cooked + potatoes in a rich gravy.
$12.9Dessert
Gulab JamoonIndian dessert made from milk; ricotta cheese + sugar (syrup).
$3.0Mango KulfiA delicious frozen dessert made from milk sugar cardamom ground cashews & pistachios / mango.
$3.0Biryani Specialties
$12.9
Menu PDF
FAQ
More information
QR-Code for the menu
