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Contribute Feedback What Saranya Ravva likes about Hyderabad House:
This really felt like I was having the actual Hyderabadi Biryani from one of Paradise/Bawarchi/Mehfill outlets. The price is decent for the quantity! Small menu but has the required dishes that you are looking for! Usually occupied on weekends. Felt like I was in Abids in Chicago, haha! View all feedback.
What Mahua Biswas doesn't like about Hyderabad House:
I recently purchased a biryani packet for $18 and was disappointed to find only 3 small pieces of mutton with a large portion of white rice. I have been a customer of this restaurant for years, but I have never felt this ripped off before. $18 for mainly rice? It's ridiculous. The quality of the biryani has been declining over the years while the price keeps going up. View all feedback.
This really felt like I was having the actual Hyderabadi Biryani from one of Paradise/Bawarchi/Mehfill outlets. The price is decent for the quantity! Small menu but has the required dishes that you are looking for! Usually occupied on weekends. Felt like I was in Abids in Chicago, haha!
They have tasty Biriyani with reasonable price! Tea was not good though!
My wife and I LOVE this place. Lovely food. Lovely service. Great atmosphere. Always a favorite, the best biryani reminds me a lot of the ones we had in Chennai.
Best places for haleem in usa OPEN 24 hours. Also best place for mutton dum biryani. This place is cash only. Even if you forgot there is ATM inside (charges you extra for withdrawal). But its a wort for food. Employees are too good and super busy most of the times. There is a special parking in front of restaurant if that is full Chek for alternative parking places in devon.
Cash only. Great and friendly service. Small, limited menu. The two servers work really hard. Delicious and authentic Indian food. Really busy. Lots of take out and tables get filled up quickly.
Full Menu
Tazi Tarkari
Vegetarian Dishes
Tandoori Special
Diverse Flavours
Indian
This restaurant offers dishes containing these ingredients
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