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Named for the mayan god of harvest & fertility; this year's itzamna is particularly balanced & refined. We enjoy this coffee's palm sugar sweetness & its clean flavors of red grape & baked apple. This is a direct trade; seasonal coffee. Flavor not

This year our direct trade project in Ethiopia took us to a single farm in the South known as suke quto. This classic Ethiopia offers a round; full cup + flavors of sweet pineapple; jasmine; & lychee. This is a direct‐trade; seasonal coffee. Flavor n

This is the second year we've purchased coffee from mr. Kiongo's 4‐acre estate in nyeri. It exemplifies classic kenyan flavors like blackberry & blood orange & finishes + warm spice & ginger. This is a direct‐trade; seasonal coffee. Farm: Harriso

Our legacy espresso is a classic blend of savory & sweet flavors; perfect for any pallet. The juicy profile is tasty brewed any method; pour‐over; chemex; French press; & it's ideal for espresso. Blended for year‐round consistency; ethically sourced f

Sourced directly from the award‐winning fazenda rainha farm in South‐East Brazil & decaffeinated by water process; this smooth espresso tastes predominately of cocoa; roasted walnut; & subtle dried fruit. This is a direct trade coffee. This is a direc