Haisous - Menu

Vietnamese, Brunch, Vietnamese Cuisine
Dishes: 49
+13127021303

Menu

Haisous Menu Haisous Menu

The menu of Haisous from Chicago includes 74 dishes. On average the dishes or drinks on the menu cost approximately $24.4. You can view the categories on the menu below.

Entrées Dessert Noodles Alkoholische Geträmke

Food Images

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Menu

  • Spirits

    Sambuca
    $12.0

  • Alkoholische Geträmke

    Averna
    $13.0
    Fernet Branca
    $13.0

  • Cocktails

    Banana Daiquiri
    Banana Daiquiri
    $13.0

  • Brandy

    H By Hine Cognac
    H By Hine Cognac
    $26.0

  • After Dinner Drinks​

    Don Gonzalo Oloroso Sherry
    Don Gonzalo Oloroso Sherry
    $23.0
    Niepoort Tawny 10Yr Port
    Niepoort Tawny 10Yr Port
    $16.0

  • Soups

    Roasted Duck
    Roasted Duck

    Roasted duck + kaffir lime leaves

    $26.0

  • Seafood

    Crispy Calamari
    $18.0

  • Vegetarian

    Chinese Broccoli
    $12.0
    Grilled Eggplant
    $13.0

  • Salads

    Papaya Salad
    $17.0

    • Offers

    Exclusive restaurant offers: Pandan Crinkle Cookie -70% for $3.0 !

  • Rice Dishes

    Crab Fried Rice
    $17.0

  • Noodles

    Egg Noodles
    $13.0
    Bún Chả Hanoi- Grilled Pork Patties
    Bún Chả Hanoi- Grilled Pork Patties
    $38.0
    Emperor’s Rice Noodles
    Emperor’s Rice Noodles
    $28.0

  • Seafood

    Grilled Octopus
    $19.0

  • Entrées

    Octopus Salad
    $18.0
    Chilled Tofu
    Chilled Tofu
    $12.0
    Chef Thai’s Famous Crispy Chicken Wings
    Chef Thai’s Famous Crispy Chicken Wings
    $17.0
    Apple Snail Stuffed With Pork
    Apple Snail Stuffed With Pork
    Shrimp Crab Dumplings
    Shrimp Crab Dumplings

  • Large Dishes

    Vietnamese Curry
    Vietnamese Curry
    $20.0

  • Chilled Shellfish

    Colossal Shrimp
    Colossal Shrimp
    $24.0

  • Fried Rice

    House Fried Rice
    $12.0

  • Mains

    Grilled Seafood Platter
    Grilled Seafood Platter
    $62.0

  • Main Courses

    Grilled Ribeye
    $22.0

  • Digestivo Italiano

    Nonino Amaro
    Nonino Amaro
    $17.0

  • Bbq/Grilled

    Grilled Pork Shoulder
    Grilled Pork Shoulder
    $16.0

  • Meat &Amp;Amp; Poultry

    Grilled Meat Platter
    Grilled Meat Platter
    $55.0

  • Pasta

    Chopped Clams
    Chopped Clams
    $16.0

  • Raw Bar

    Grand Seafood Tower
    Grand Seafood Tower
    $130.0

  • Cognac, Eau De Vie

    Pere Magloire Calvados
    Pere Magloire Calvados
    $17.0

  • From The Start

    Grilled Colossal Prawns
    Grilled Colossal Prawns
    $26.0

  • House Specialty

    Hanoi Style Grilled Pork
    Hanoi Style Grilled Pork
    $35.0

  • Light + Fit

    Seasonal Exotic Fruits
    Seasonal Exotic Fruits
    $10.0

  • Japan

    Akashi Pinot Noir Cask
    Akashi Pinot Noir Cask
    $50.0

  • Entree

    16Oz Grilled Ribeye Steak
    16Oz Grilled Ribeye Steak
    $62.0

  • Chef’s Signatures

    Prawns Snow Crab Claws
    Prawns Snow Crab Claws
    $38.0
    Fried Whole Fluke *Market Price
    Fried Whole Fluke *Market Price

  • Grilled Seafood

    1/2 Dz. Grilled Oysters
    1/2 Dz. Grilled Oysters
    $21.0

  • Dessert

    Cookie Crust Cream Puff
    Cookie Crust Cream Puff
    $10.0
    Vietnamese Whipped Rice Pudding
    Vietnamese Whipped Rice Pudding
    $8.0
    Whipped Banana Cream Toasted Peanuts Banana Cracker
    Whipped Banana Cream Toasted Peanuts Banana Cracker
    $10.0
    Pandan Crinkle Cookie
    Pandan Crinkle Cookie
    $10.0
    Young Coconut Mille-Feuille
    Young Coconut Mille-Feuille

  • Salad

    Charred Radicchio
    Charred Radicchio

  • Main Course

    Prawns And Snow Crab Claws
    Prawns And Snow Crab Claws

Feedback

opentable-diner-180
Opentable
13.08.2024
★ ★ ★ ★ ★

Such a beautiful restaurant and even more delicious food and drinks.Thank you for this restaurant concept highlighting Vietnamese food is more than Pho. Also, if you are a fan of papaya salad you will be a fan of this one . My only wish was that they offered spicier food options.

annew
AnneW
13.08.2024
★ ★ ★ ★ ★

Absolutely loved this find! Able to reserve seats at the bar watching the chefs do their thing which made it even more enjoyable! Would definitely go back!

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