Green Zebra - Chicago
Green Zebra
Description
**A Fond Farewell to Green Zebra: A Culinary Gem in Chicago**
Green Zebra, renowned for its inventive vegetarian menu and exceptional flavors, continues to captivate diners with its creative dishes and inviting atmosphere. Guests appreciate the generous portion sizes and the delight of sharing small plates, making it perfect for intimate gatherings. Signature offerings, such as the Grilled Eggplant Parmesan and BBQ jackfruit sandwich, elicit rave reviews, while the attentive staff ensures a memorable dining experience. Despite the impending closure, patrons reflect on many cherished visits and the unique culinary artistry that sets Green Zebra apart as a beloved culinary destination in Chicago.
Feedback
Green Zebra is a great restaurant whether you are a vegetarian, vegan, or just enjoy vegetarian food.
Very yummyNo doubt about thatPortions are smallPrices are highBut it's ok, it's meant to be this way.
Wow, the best meal we had in Chicago! The food (all vegetarian with many vegan options) was just amazing.
My boyfriend and I are from Cincinnati, and we were in town for a concert, so we decided to have a nice fancy date. Green Zebra was perfect because I am a vegetarian, and we both love small shared plates. The gnocchi was divine and the cocktails that we got were amazing. I would definitely go back next time I go to Chicago.
Portions seem larger than past years. Sadly bread is no longer available. But the food is as good as or better than ever. The Grilled Eggplant Parmesan was the best ever!
Menu
Whites
13, Sauvignon Blanc, Babich, Marlborough, New Zealand$40.1 11, Sylvaner, 'Schloss Hallburg ', Graf V. Schonborn, Denmark$54.2 12, Gavi Di Gavi, Broglia, 'La Meirana ', Piedmont, Italy$45.2 11, Chardonnay, Lioco, Russian River Valley, California$72.3 12, Assyrtiko Athiri, Domaine Sigalas, Santorini, Greece$38.1 10, Chardonnay, Talley Vineyards, 'Rincon ', Arroyo Grande Valley, California$75.3
Menu PDF
FAQ
More information
QR-Code for the menu
