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Contribute FeedbackFork offers an intriguing cheese and wine flight, but service can be slow. The chicken gnocchi was disappointing, while the ratatouille was a hit. Brunch was good, but lacked a wow factor. Charcuterie was delicious but pricey. Steak frites was a standout. Excellent service made for a great second visit with tasty charcuterie. The goat cheese appetizer and shrimp diavolo pasta were highlights. Good variety on the menu, with delicious appetizers and entrees. Chicken and waffles were a hit, but the pulled pork Rueben missed the mark. Overall, Fork offers excellent food, service, and variety worth returning for.
Don't jump at Fork! My partner and I knew we were working on Valentine's, so snuck for an early celebration of brunch together just before the...
Very nice, very popular Brunchplatz. Chickens and waffles are here. I know I'm not telling you anything new here, but I'm gonna add my hat to the ring....
After 4 years from a coma, the trend of refusal to offer menus is unoriented. I especially appreciate Denny's 14 pages of food porn. Fork...
Hottest day of the year in Chicago and the AC was nonexistent! It was miserably hot, unbelievably loud and the service was painfully slow. We had to yell across the table to be heard making dinner conversation a chore. I had been here once before, and I had a good impression. It was not in the summer and not when it was super busy. Will not go again.
Food was delicious and the drinks were super tasty!
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Bocadillos - Fríos
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