Cape Cod - Chicago
Cape Cod
Description
The Cape Cod, a highly acclaimed seafood restaurant, proudly serves fresh seafood sourced from the Atlantic and Pacific Oceans, as well as lakes and freshwater streams. Since its establishment in 1933, it has consistently been recognized as one of America's top dining destinations. Zagat's consumer survey also ranks The Cape Cod as a premier hotel restaurant. Recently, Nation's Restaurant News inducted it into the Fine Dining Hall of Fame. Located on the arcade level, this charming restaurant is adorned with nautical decorations, including wooden beams, hanging copper pots, and stuffed sailfish, creating a cozy atmosphere for guests to enjoy. Reservations are highly recommended.
Images
Feedback
This restaurant in Chicago was a beloved institution for 83 years before sadly closing on 12/31/16. Our family had been regulars for 58 years, starting when we were just 10 years old. We will miss our favorite maitre d, Patrick, as well as the rest of the staff at Cape Cod. Theodore, we wish you all the best in your future endeavors.
We were fortunate to dine at a restaurant in Chicago on its final night of operation. Farewell! It was a fantastic establishment and we will always cherish the memories from our visit.
Goodbye, CCR. They're missing. A wonderful atmosphere for the last night of gourmet dining at the famous Drake Hotel. Our waiter was busy, but happy. Our last meal was delicious. Sad to see you.
How we miss you.
It is unfortunate that the restaurant is closing, as we will truly miss it. This was our go-to spot for special occasions.
Menu
Small Plates
Togarachi Spiced Tuna$17.6Large Plates
Roquefort Crusted N.y. Strip$38.2 Stout Braised Shortribs$37.2Cape Cod Traditions
Creekstone Farm Beef Tenderloin Oscar$47.0 Steamed Whole Maine$49.0Side Plates
Fanned Hasselback Potato$7.8
Menu PDF
FAQ
More information
QR-Code for the menu
