Alinea - Chicago
Menu
Here you will find the menu of Alinea in Chicago. At the moment, there are 77 dishes and drinks on the menu.
At Alinea, there is no ordering off a menu. The meal is created specifically for you by the chef, making it a unique experience. You prepay when you make the necessary reservation. The Alinea experience takes approximately three hours, so plan accordingly. Menus for the various dining experiences at Alinea range from 10 to 18 courses, all beautifully presented and delicious. Wine pairings are also available.
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Reservation request for Alinea
Feedback
Was kyle hedrick at Alinea a mag?
I had an incredible time at Alinea. Of course, the food was beyond reproach, but I wanted to note the staff. I'm a bit wild when I go to michelin restaurants as a way to loosen up the often tight atmosphere and the staff here were very fun in the interaction. The whole seating had a great experience with lively banter and incredible dishes with top notch service. I'd been wanting to check Alinea off the list for a wh... View all feedback.
What Elliot L dislikes about Alinea:
To Michelin Star Guide, My name is Elliot Lee and I was sitting at the same table as Lina Barcelo at the Alinea last Sunday November 7th at 8.15. I was particularly excited to be able to fly to Chicago especially to experience this awe-inspiring restaurant. However this was the worst dining experience I’ve ever been on. I am not surprised after watching the Netflix show Chefs table on why they have 3 Michelin stars,... View all feedback.
Simply stated: this was the best dining experience I've had (so far). Alinea has been on my list of restaurants to dine at for some time, but honestly the
I had (quite possibly) the best meal of my life here.
There isn't much to say that hasn't already been said, but I do want to point out that as VIP as this, it is nothing to be intimidated by.
The food was excellent, but don't expect them to make any accommodations for lactose intolerance—I wasn't able to fully enjoy all the dishes.
To Michelin Star Guide, My name is Elliot Lee and I was sitting at the same table as Lina Barcelo at the Alinea last Sunday November 7th at 8.15. I was particularly excited to be able to fly to Chicago especially to experience this awe-inspiring restaurant. However this was the worst dining experience I’ve ever been on. I am not surprised after watching the Netflix show Chefs table on why they have 3 Michelin stars, but walking out of the restaurant I very puzzled how Alinea was able to keep t … – show
Full Menu
Main
Oyster Leaf Woolly Pig Burn MorelsLe Menu Découverte Des Chefs €94
TransitionOthers
Smut Tail Pork, Trumpet Royale, Huckleberry Branch Maitake, Acorn Tea Matsutake, Lemon, Thyme
More information
QR-code link to the menu
This restaurant offers
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