Adorn - Chicago

American, Breakfast, Coffee
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Adorn

Adorn
3.9 / 5 (1697 reviews)

Description

Adorn is Chicago's first restaurant in partnership with James Beard award-winning chef Jonathon Sawyer. The globally-inspired cuisine showcases the bounty of the American Midwest and offers a lively, convivial atmosphere waiting to be explored. Drawing on Chef Sawyer's diverse culinary experiences, the menu features dishes influenced by his time living in Italy and France, as well as his travels to Japan and other food-rich destinations. Dinner reservations now available, with breakfast, lunch, and brunch coming soon.

Last update: 17.01.2026 from: Adrian

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★ 3.9 / 5 from 1697 reviews
adrian-ramirez-schoo-2
01.03.2026

Excellent spot for a night out , went with my wife and enjoyed every bit. The host Martina was very helpful and excellent service from Irina and Steven at the bar. Food: 5 Service: 5 Atmosphere: 5

michael-horse7-schoo
01.03.2026

I just had the worst experience at Adorn Bar Restaurant. Starting from when I entered, it seemed like the Four Seasons and Adorn bit more than they could chew. There were so many people. The lobby was so full that it was difficult to navigate through and looked like a fire hazard. I was seated right away and the waiter who has waited on me before took my drink order right away. I received my drink and then nothing. After a half an hour of no one checking up on me and taking my order, I put on my coat and checked out. It is sad because my family and I have been long-time regulars at Adorn. Unfortunately, I will not be coming back anytime soon.

tmcglynn-5
01.06.2025

We went for brunch and all the food was delicious. We were celebrating a 30th wedding anniversary and they brought a complimentary cake slice that was beautifully decorated.

selina-torp
01.06.2025

The food was pretty good and the service was excellent. The ambiance is definitely a plus. Wish the menu had a larger selection.

antonio-rutherford
01.06.2025

Absolutely amazing! Chef Sawyer doesn?t disappoint with fabulous complex flavors layered delicately. The restaurant decor is chic yet not fussy, the cocktails were out of this world, and the desserts were so unique they were like taking a gastronomictrip around the world. Cher Sawyer is an absolute genius in the kitchen, with each of his dishes worthy of a special visit tothe restaurant on their own. It was impossible to choose a favorite because they were each the best! Thank you for anunbelievable evening!!

FAQ

At 784, you'll find the stop CTA-Clark & Division, from which you also have access to the public transportation.

The restaurant offers complimentary WLAN for its guests.

Smoking is not allowed in this restaurant.

The restaurant and its premises are wheelchair accessible and thus reachable with a wheelchair or physical limitations.

The place accepts various credit cards.

More information

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