Soy Soi - Chennai

Ambience amazing, very safe post lockdownService amazingTaste is good, their chefs are good.But it's surely a place for literally the ones who are ok with low value for money.We got like 5 medium sized Belgium baby pork ribs with hardly any meat and big broad bones for above 500/ . Now the glaze was yummy, it was tasty but come on, that is still very overpriced! Coming from Guwahati and Shillong, Atleast we are not so used to paying that much for farm pork rib fry! Nasi goreng rice was not worth the money. But the anchovies in it were tasty and strongly potent. Loved the Thai red curry based prawn gravy. VFM. Pork baos were tasty and expensive again for just two.But given the place and location and ambience , it's worth visiting for a dinner date.

Food taste was good. Japaneese cheescake was top notch yumm. Satay was good. But digital menu was bit confusing and couldn’t order food properly.

Absolutely loved this place. My new favourite place for a nice quiet dinner. Delicious food and great service. I liked the diverse menu and the quality of the food they served. Definitely worth the money.

A great Asian restaurant with chic interiors. They were very well set up for a pandemic dining experience and good hygiene was maintained during our lunch. The mushroom bao was delicious. My favorite was the Vegetarian Pad Thai- the tanginess was on point. I think the vegetarian pho lacked an element of flavor that could’ve been delivered with some umami or a combination of bitterness/saltiness. It was really fresh though! Overall, I’d definitely go back to Soy Soi for more.<br/ <br/ A word of caution for those who can’t handle spice- I would request them to turn down the spice by a notch. My lips had a burning sensation for an hour after lunch, but my husband totally loved it.

Visited 1st time. I assumed that they wouldn't have much of vegetarian options, but took me by surprise. I loved the menu, especially the dumplings. I would definitely visit again.