Reviews
What Florine Prohaska doesn't like about Riverside Food Works.:
When there for brunch on Sunday around 10:30am. Food was good but little bit pricy. We ordered turkey sausalito benedict, additional sides with rice and black beans, which was yummy. They don't have a crab cake benedict anymore. Grits cake is unique. A lot better than bread, personally I think it adds southern taste. The honey peach creme brulee is great. One thing is that they started charging you a parking fee. $3... View all feedback. What Juraj Harmata likes about Riverside Food Works.:
Amazing southern restaurant. We had there chicken piccata and horseradish crusted salmon and both meals were very tasty. Also service was very friendly and place was clean. And from speakers played classical old southern music : View all feedback.
Reviews from various websites
New school plumbing On time and dependable Honors pricing commitments.
Great restaurant in the south. we had chicken piccata and meerrettich advised salmon and both meal times were very delicious. also service was very friendly and...
read moreNice north coast vib. I came here almost an hour after opening and it was already so packed that you could wait, especially when you get to Brunch on Sunday. Th...
read moreCame for brunch on a Sunday. The very fresh spinach and artichoke dip was to DIE FOR. Probably the best I've ever had. The berry pancakes were decent but nothin...
read moreThis restaurant was interesting because it could either be dressed up or dressed down. Menu options and prices represent a nice night out on the town but the at...
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read moreThis restaurant offers a mix of positive and negative experiences according to recent reviews. Customers found the food to be delicious, with standout dishes like the turkey sausalito benedict, Grits cake, and Butterscotch bread pudding receiving praise. The menu is highlighted by unique options and flavorful offerings, making it a great choice for both casual and upscale dining. The atmosphere is relaxed and welcoming, perfect for a leisurely meal. However, there were reports of long wait times for seating and food, particularly during brunch hours. Additionally, some customers experienced issues with service, including slow drink refills and forgotten orders. Overall, despite some drawbacks, customers were generally satisfied with the food quality and the laid-back vibe of the restaurant.
Amazing southern restaurant. We had there chicken piccata and horseradish crusted salmon and both meals were very tasty. Also service was very friendly and plac...
read moreSeemed a little understaffed unfortunately, but the quality of our server made up for it. Never saw her without something in her hands but she always got us wha...
read moreNice north shore vibe. I got here almost an hour after opening and it was already packed so be prepared to wait, especially if you come on a Sunday for brunch....
read moreWas searching for a restaurant that had dog friendly outdoor seating. With it raining, it was especially difficult. This place was perfect. I went early afterno...
read moreMixed feelings. There was an hour wait once we got there, but Open Table only said there was a short wait, so we were able to get in sooner. We had our pup with...
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read moreFood was Amazin! Man has the bride hashash and I had the linguins and both were amazing! Didnt long on all 5-7 min top. Shout out Jackson was a...
We have made a big party booking for the Mother's Day and we are not informed before the time that there would be a loaded buffet. I don't want to...
A Chill case replaced the summer sun on the shaded deck, but the food and conversation heated our Food Works visit. Act 1: Women order herby type...
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