Le Pass'temps - Chatillon-sur-Cher
Le Pass'temps
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The restaurant changed its owner and name. Nice surprise for a home kitchen at 13,50€ the menu at noon. Today of the ray wing with tagliatelle of vegetables cooked with short broth, delicious. Special mention for desserts, fig pie and honey without forgetting the little sandy that accompanies the coffee. Bravo to the O’Comptoir.
What a surprise to discover a Sicilian restaurant in a village of Loir and Cher! Family dinner around delicious mushroom ravioli. Everything's home. We use it to buy Italian wine. My beautiful father lives nearby and loves pizza too. Price challenging any competition.
Pizza and salad very good.by the way we were shocked by the non-port of the mask in this establishment and it is very bad in this period of covid recrudescence 19
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