Images
ContributeReserve now
Feedback
Contribute Feedback What Neal Ebert likes about Auberge Baker:
very interesting restaurant in a house full of history. the staff is welcoming and friendly. an interesting menu offering the possibility of having a menu discovery or gastronomic. the beef tartar in the entrance is succulent with a careful and refined presentation. same with the main beef net. and excellent burnt cream that burns in front of us. a rural environment that also makes us get the stress of the big city.... View all feedback.
What Lily Mayert doesn't like about Auberge Baker:
Stopped for a typical Quebecois meal. If this was typical, I 'm glad I don 't live here. The vegetable soup was flavorless, the chicken was tough, and you needed a steak knife to cut the vegetables. Dessert was a mixed fruit jello like concoction that was...left over from the seventies. Don 't bother stopping here. View all feedback.
Very interesting restaurant in a house full of history. the staff is welcoming and friendly. an interesting menu offering the possibility of having a menu discovery or gastronomic. the beef tartar in the entrance is succulent with a careful and refined presentation. same with the main beef net. and excellent burnt cream that burns in front of us. a rural environment that also makes us get the stress of the big city. to visit.
A pretty inn that offers a sought-after and tasteful cuisine a seasoned tartare, an original wellington oie and delicious a tasty sugar pie, a discreet and very effective service a beautiful evening
Drive a ways on Chemin Royale to get to this restaurant and inn. The road really sets the mood. Very old feel, very attentive service. Bi-lingual as well. Part of the menu has traditional Québécois home cooking. That was very good and large portion. The bread was a country white. It was a little dry. We almost went back a second time, because we enjoyed it so much.
We stayed at a family of 8 people.1071 dollars for the 3 nights. very quiet accommodation. close to the grocery store. You are also next to the Montmorency Falls.Y stay 4 days was the ideal because we were able to take the time to visit the town of Quebec, the Montmorency Falls and the Quebec Aquarium, and the cayon ste anne. inside the accommodation you will find all the amenities you need. only negative point: we thought we had the garden with seen on the st laurent. misfortune the photo on the net is well hidden from showing the highway that passes right across and the railway track also. The st laurent is only behind. It ruins the landscape.
Very pleasant stay in the small cottages of the hostel baker . everything is thought for the night with a small terrace two sun loungers a small corner of paradise 20 minutes from quebec. here we dive into the past because obviously this house is very proud of its ancestors. (1852)The breakfast is perfect, the staff is very attractive and very professional. We ate at noon and for $20 per person we have enjoyed Canadian dishes in a small room or the cracked parquet and the delicacy of the service is always at the top. Thank you for this moment to advise. In the evening, the double addition but the card changes from the good to eat to the very good to you to see but hat for the reception, service and services.