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Contribute Feedback What Antoine T likes about Auberg'in:
Second visit always as good, top service and very good advice for the wine Formula flat entry and dessert to the top as homemade. Special mention for foie gras and meat. A very fast View all feedback.
What Adélaïde Gimenez doesn't like about Auberg'in:
The boss is very nice, the permanent humor, the little waitress are cute and run in every way... but then!! What spoils a lot is the cook, not his cooking that is good, but by his coarseness, his voices and prides on the waitresses. Not only is it not too respectful of employees but all customers can enjoy it, and then you feel uncomfortable.... In short, I would have put another star, if I had not heard the voices..... View all feedback.
Quality service. Very good pizzas. It's just a shame to have to cut the evening short (before 10 p.m. .
Arriving first at the restaurant, we were served 40 minutes later for 3 pizzas while other customers who arrived later were distributed before us, with the menu of the day. Too bad otherwise friendly staff.
Used to the place, the dishes and desserts are excellent, the waitress very professional and friendly, I recommend!
Clean restaurant, very beautiful decoration, warm welcome and really excellent traditional cuisine. we feel the fact home .service pleasant and good advice for the wines don't hesitate go there I went there twice and really charmed and the people who accompanied me delighted as mo
We have really eaten in this restaurant: hearty dishes, delicious dishes and pleasant service. I recommend!
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