Reviews
What User doesn't like about Maison Du Charolais:
Interesting museum, there is a refreshment and some changes to be made. The tables are not readable in the window, the leaves with the rain on the stairs can be slippery. In the wall of mosaic photos are unreadable. Some walls are not included in the audio guide steps. Think about taking the Halloween party investigation. Put a panel indicating that the olfactory cube is not in operation. View all feedback. What User likes about Maison Du Charolais:
great experience, you learn a lot of things. Good tasting. products for sale in the shop: souvenirs, books and gusts. possible restoration on site with good pieces of charollais beef. Free parking. View all feedback.
Reviews from various websites
Catering, average! I thought I'd appreciate the beef cheek!
See and taste! a wide variety of products from the Charolais
Top! Stop eating when we get back to the holiday, we'll be back! personal welcome and high-end cuisine!
Great experience, you learn a lot of things. Good tasting. products for sale in the shop: souvenirs, books and gusts. possible restoration on site with good pie...
read moreInteresting museum, there is a refreshment and some changes to be made. The tables are not readable in the window, the leaves with the rain on the stairs can be...
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read moreSuper friendly welcome, the restaurant at the right price. We always stop here on our travels
The meat is of high quality which justifies the prices compared to the accompaniments. Thank you for this culinary experience.
Endroit agréable et accueillant avec une excellente cuisine, je le recommande vivement.
Friendly welcome. Really interesting visit. Do it without hesitation! And the tasting of top products! We can't leave without buying some specialties.
Finally meats of quality and perfectly cooked! In addition, the staff has a smile...
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read moreWe stopped there randomly. Meat was not cooked as expected. The salad was good. The room and the service were not very friendly.
Thoroughly enjoyed this museum, with headset in English and the 15 minute video of a chef preparing various dishes, also in English (but you have to go back to...
read moreWe were there to have a stopover lunch. Quite a huge selection of different type of cuts. Kitchen is of modern style: customers can see clearly how the chefs ar...
read moreUsed to eat better charolais meat than at this place, no publicity for the best meat there is!! one would think to get exactly that..avoid!!
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