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Contribute Feedback What Tim Meuter likes about Mpishi:
Dined here for the first time today. Simply put, service was great food was good. Had an omelette and my beautiful wife had the Greek scramble… again all was good. Started off with the champagne sampler… great way to start Memorial Day. Also homemade biscuits were really good. Apparently a new recipe that showcased this day… will return for sure. Not sure why I waited this long to try Mpishi View all feedback.
What Morgan G doesn't like about Mpishi:
Terrible experience today unfortunately. Probably because they were busy. Got 2 gluten free sandwiches with fries that were awful and ended up throwing them away because they were so bad. I also ordered 2 gluten free sugar free cookies and they gave me the wrong ones that had sugar. When I called and complained and said I was going to throw them away they said “ok sounds good!” And did not offer to fix the mistake. I... View all feedback.
Hungry? Hearty breakfast fare here. Omelets, Greek scramble, traditional eggs and bacon and grits with plenty of cheese. Directly across from Charleston Open stadium. Give it a whirl.
We had a party of 10. The service was excellent. Our food came on time and hot. A very pleasant experience!
Friendly atmosphere, homemade unique food. You can order anything on their menu, and you will never be disappointed!!! The Chef is great, and his wife is the Pastry Chef who is just as talented! This is a must go to restaurant on Daniel Island!
Had breakfast at Mpishi with a friend yesterday morning. I ordered the build it yourself omelette. It was absolutely the best omelette I have ever had in my life. Normally omelettes are just flat eggs with cooked in toppings, but this one was different. It was huge and so good. I had to get a to go box for half of it. I highly recommend you try one — yummy!
Always a good meal! We used to live on DI when Mpishi first opened but have since moved away. Today was our first time eating here again since before covid, and it did not disappoint! My husband loved his Greek scramble. The flavors really popped, and he said that the bacon was perfectly cooked! I got the “Day after Thanksgiving Day” sandwich, which was good but not great like before. If you get it, ask for no cheese and see if they can serve it on a less dense bread. The flavors of the bread an … – show
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