Menu - Somac

Spicy. Thick udon noodles; vegetables; crab stick & half‐boiled egg.

Avocado & mixed vegetables.

Mixed vegetables + parmesan cheese + sesame dressing.

Chicken breast; lettuce; mandarin; sliced almonds.

Marinated beef + onions; carrot & green onion.

Stir‐fried thin noodles + assorted vegetables.

Stir‐fried chicken marinated in teriyaki sauce.

Marinated chicken in bulgogi sauce + onion; carrot & green onion.

Grilled pork belly comes + lettuce ; saamjang ,sesame oil

Stir‐fried udon noodle + assorted vegetables.

Clear noodles stir‐fried + carrot; onion; red bell pepper & mushroom.

Fried rice & chopped vegetables; egg.

Spicy. Stir‐fried spicy pork + onion; carrot & green onion.

Served + Rice & Salad

Made + seafood mix & green onions.

Barbecued beef short ribs on grilled onion.

Glazed into sticky; sweet & spicy sauce; then topped + sunflower seed & almonds.

Rice topped + vegetables & red pepper paste; served in a bowlThis item may be served raw / undercooked. Consuming raw / undercooked meats; poultry; seafood; shellfish; / eggs may increase your risk of foodborne illness; especially if you have cert

Kimchi + vegetables

Rice cakes stir‐fried + spicy pepper sauce & vegetables; fishcakes & boiled egg.

Spicy. Spicy chicken feet.

Cream cheese + mozzarella cheese.

Choice of strawberry; green tea; mango.

Spicy pork neck‐bone stew

Spring Bean (3 Pcs. ; Sweet Potato (3 Pcs. ; Zucchini (3 Pcs.

Spicy + vegetables; clear thin noodle; egg & beef.

Spicy stew made + sliced kimchi & tofu in a beef broth.

Spicy / non‐spicy. Boiled beef short‐rib soup.

Stir‐fried udon noodle + assorted vegetables & seafood.

cold buckweat noodles served in a + radish; cucumber; pear; meat; boiled egg

Soup made from ox bones; brisket & noodles.

Onion ,green onion ; carrot ; egg

Steamed green soybeans.

Served + rice & salad.