Reviews
What Manuel Manzano likes about Pain Dej and Cie:
on our journey to the bretagne we looked for a possibility to eat and then became fervent in the industrial area of rennes. besides the snacks, they can also take place in the rear part of the local place. there is then a restaurant.The meals are freshly prepared or warmed up. in the stossing times there is definitely a greater urge, since not many possibilities are offered to the hunger to quiet in this zone. View all feedback.
Reviews from various websites
We arrived there a little by chance without much waiting but still we didn't expect that either. for positive points: the room is air-conditioned and the waitre...
read moreI went there before yesterday, I was in a hurry, I took a hot formula with a steack and fries, really unsecured, barely paid I had my sandwich! has my big surpr...
read moreI went there several times to eat in crêperie and snacks, just excellent I had great food it was fresh and good and fast. The waitress is listening, dynamic and...
read moreI went there several times, I gave them one last chance... but it's really not good!! Today whisper with two seagulls not cooked ... I almost vomited my meal. !...
read moreExtremely disappointed with the service. following the order of a galette menu, we had our cake (one that does not conform to the order!), but did not have the...
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