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Contribute Feedback What Cécile Baron likes about Barrachin Jean Marc:
Nice restaurant. The boss is very kind. The kitchen is simple, tasty and chichi-free. The atmosphere is hot. Customers are mainly "inhabited." The value for money is almost unbeatable. The boss being, cook and waiter, plan to book. If you like natural, come to this restaurant, you will have a pleasant time. View all feedback.
C'est le rendez vous des amis, tout le monde knows tout le monde !The dishes of the day are put, according to the market and the mood of the chef (owner of the places) . herrings oil apples or eggs mayo steak lasagne or cod. the family kitchen in an atmosphere that has not apparently changed for 20 years. To see and eat cheap!
Customer service is a hit or missSome days depressing some days upbeat.
This isn't a place I'd avoid but it's not going to be a place I crave eitherIt's cleanReally no seating inside or outLots of selection.
The food doesn't seem as reliable and delicious as the Waterloo or London location, and it's true the employees don't seem interested at all.
To do absolutely...! The kitchen is simple, as at home, with taste, for a very affordable price (large entry dessert drink for 16€ . But the boss must know absolutely!!!! Friendship, special, certainly, but I come back to her as soon as I can, it's nice to go. Anyway, to make my eyes absolutely closed!
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