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Contribute Feedback What Eve likes about La Table Des Bouchers:
First time in the establishment and certainly not the last! The meat was really good as well as the homemade foie gras (the trunchon) and the goat cheese burger was also very appreciated. Good and hearty side dishes! The service was top notch, pleasant and in a good mood, it was really nice View all feedback.
What Valdermeyder doesn't like about La Table Des Bouchers:
First of all there are very big portions, but you take rest of food with you. Unfortunately after tasty salad was bland meat( maybe because we asked about well done stakes, which was overcooked outside and not done to a turn inside Fortunately at the end was a great set of different desserts with coffee View all feedback.
Very good table. Meat is excellent. Generous plates. The staff is very professional and welcoming. A tip: book!
Excellent meat quality as everything else!!! We enjoyed ourselves!!! Home and service was super also even the aperitif board was nice! And the price is quite reasonable knowing the quality of the meal! Restaurant to recommend !!!
Very good. Very good reception, a top chef being alone and a most pleasant boss. I strongly advise. Quality, quantity, price nothing to say
A reference of the area for very tasty meat. It's the second time and it was like the first.
Nice restaurant, charming welcome and the meal was delicious.
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