Pentagramma - Cese

Amazing gnocchi with ragout. The guinea fowl is also good and the mattonella is also good for dessert. Service: Dine in Meal type: Dinner Price per person: €20–... read more Amazing gnocchi with ragout. The guinea fowl is also good and the mattonella is also good for dessert. Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Dolce Mattonella

Food: 5 Service: 5 Atmosphere: 4 read more Food: 5 Service: 5 Atmosphere: 4

New Year's Eve dinner: warm and welcoming venue, excellent food quality, delicate and refined dishes, excellent service, attention to customer needs. Vegetarian... read more New Year's Eve dinner: warm and welcoming venue, excellent food quality, delicate and refined dishes, excellent service, attention to customer needs. Vegetarian options: The presence of meat has been eliminated without altering the pleasantness of the dish Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5

Cozy and welcoming place with friendly and practical staff. Fast service and well presented and cooked dishes. I had the stewed cod, very delicate. Whoever was... read more Cozy and welcoming place with friendly and practical staff. Fast service and well presented and cooked dishes. I had the stewed cod, very delicate. Whoever was with me really enjoyed both the guinea fowl and the pork loin. The only flaw, but not a small one, was the mixed platter for three people taken as an appetizer. Excellent quality of the products, but, seeing also the single cutting board brought to the table next to ours, it was, in proportion, decidedly poor. When paying the bill, however, the price was that of three cutting boards. Sin...

If it were possible to give 10 stars I would definitely give them. I chose the Pentagramma restaurant for a parish lunch. There were about forty of us, and we a... read more If it were possible to give 10 stars I would definitely give them. I chose the Pentagramma restaurant for a parish lunch. There were about forty of us, and we all left the venue enthusiastically. Excellent food, service and courtesy of a starred restaurant, delightful environment not to mention the value for money. I was very happy to have chosen it and I hope to be able to return soon. Thanks to Alberto and all the staff Vegetarian options: The strangozzi with artichokes and cherry tomatoes are fantastic