Île Bourbon - Cernay

The restaurant’s setting would be to be improved (e.g., heat, discretion and decoration) as well as the quality of service by the boss (his smile and friendline... read more The restaurant’s setting would be to be improved (e.g., heat, discretion and decoration) as well as the quality of service by the boss (his smile and friendliness does not completely forgive the lack of practice for a table restaurant service). The dishes are good and copyy but without other comparison points closer in the region, it is difficult to say that this is enough. It is therefore best to enjoy the service to take away if you want to discover this kitchen.

Nothing is worth the detour: neither the place (non-existent and cold), nor the kitchen (bcp of frozen products?, no punch or rum arranged in the map) nor the b... read more Nothing is worth the detour: neither the place (non-existent and cold), nor the kitchen (bcp of frozen products?, no punch or rum arranged in the map) nor the boss (facing of facade, anti-commercial character)At the end, only at this restaurant in common with the island of the meeting?

We ate in this restaurant as a couple. The dishes are very tasty. Good cooking. I strongly recommend this restaurant. read more We ate in this restaurant as a couple. The dishes are very tasty. Good cooking. I strongly recommend this restaurant.

Very good meeting kitchen! We tasted a good sausage rougail. Managers are very warm and welcoming. The pepper is rather mild in the dishes for the zears and the... read more Very good meeting kitchen! We tasted a good sausage rougail. Managers are very warm and welcoming. The pepper is rather mild in the dishes for the zears and the tomato rougail allows to spice up a little more.

Establishment whose opening days are totally random .... open ... closed .... impossible to hold! read more Establishment whose opening days are totally random .... open ... closed .... impossible to hold!