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Big place I had the best eggs Benedict, the best I ever had. The local frits were also the best fresh with green pepper and onions. This was the third time there great food every 3 times. The service is slow, but the place was full at 10:30 on a Sunday 2 waitress. I'll wait for good food with a big waitress. View all feedback.
It was fantastic! The flavors were excellent, the portions were generous, and the food arrived hot. The only downside was that there was too little squash and an excessive amount of green peppers. I will definitely order from here again!
The food was served hot and was of excellent quality and quantity—enough to feed two people. It was truly delicious!
I added a pancake to my order to reach the $12 minimum for DashPass savings, and it was reasonably sized for just $3.50, coming with plenty of syrup. I will definitely be ordering from here again, but I’d love to see an option to pay for extra gravy since there wasn’t quite enough. Overall, this was one of the best breakfasts I’ve had in a long time, barring that small issue.
The Philly Steak Sandwich was great with the au jus!
The Cajun prawn fettuccine is my favorite. Most of the time its perfect. Occasionally its not spicy. Sometimes its way too spicy, inedible. I always ask for medium spicy. This time it is so spicy I cant eat it. All of their menu items are good, but the Cajun prawn fettuccine is inconsistent.
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