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Contribute Feedback What Christiana Eichmann likes about Behm's:
I had a great experience at Behms! The new owner made many upgrades and it looks great! There were 6 of us and we all ordered something else and the food was delicious. Everyone enjoyed what he had. The service was great considering that they are short employees. There were only two people, but they were very attentive. We have their special holiday drinks., they were amazing! I would definitely recommend Behms. Food... View all feedback.
Had a great dinner with my family today. The food was fantastic! And the service was really good!! I would definitely recommend Behms!
Great food, great people and great view of the lake... it is definitely worth the trip!!!
Great food and atmosphere. Great portions and friendly service. The best view of the lake, in my opinion. Love it!
Saturday night, 7pm, place was busy with a large table of patrons in particular. The blonde lady at the door told us where we could sit, went to booth in corner. Appeared to be just 1 waitress and she was busy with the large table. But the blonde lady seemed only interested in smoozing with the customers and changing the tv channel to find the football game everyone wanted to watch. Meanwhile, we sit...and sit...and sit. The 1 waitress took the large tables drink orders, then after delivering those, stood behind counter appearing to wait for them to make up their mind on food orders. And we continued to wait and be ignored. Finally got up, walked out, and don't think anyone even noticed. Went down the road to Sunnyside, seated, got drinks, and had our meals in minutes. Behms needs to get it together.
We always love to go to Behm's for there walleye, it is very good, and the view of the lake is so beautiful and peaceful look, but if you order a mixed drink, they do not know how to make a frozen strawberry margarita, I don't know who taught them but the worse one I have ever tasted. They put so much salt in them, anyone knows strawberry margarita has sugar no salt, I had told them that so they put sugar instead, still to strong and nasty. They need to get Red Lobster's or O Charley's recipe, the best there is.
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