Reviews
What Silvia FLP doesn't like about Uondas:
Over estimated!! Expensive for nothing, not worth value for money. The waitress push us to spend as much as possible, we had the feeling of being ripped off! The meat was not good, two pieces chosen from their blackboard served with big bones that of course were included in the weight. On piece was fat so we had to throw most of it but tasty, the other had a very strong burned taste We had a kind of local pizza that... View all feedback.
Reviews from various websites
Das Restaurant ist mit einer grossen, anregenden Speisekarte ausgestattet. Spezialität ist Fleisch, vor allem grosse Stücke. Das von uns verspiesene Porterhouse...
read moreDie Bezeichnung Home of Food des Hotel Chesa Rosatsch können wir zu 100% unterschreiben. Das Essen im Restorant Uondas schmeckte hervorragend und das Kalbskotel...
read moreAusgezeichnete Qualität kommt hier auf den Teller, mein Tatar mit Café de Paris überbacken bleibt mir noch lange in bester Genusserinnerung. Fleischstücke nach...
read moreFreundliche Bedienung, kreative und sehr schön angerichtete Speisen, kleines, überschaubares Angebot. Regionale Produkte, himmlisches Frühstück. Getränke zu teu...
read moreSchon die Innenarchitektur hat es uns angetan: Hier wurde in einem alten Engadinerhaus ein modernes, jedoch der Umgebung entsprechendes Ambiente geschaffen. Auc...
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read moreExcellent food, pity about the horrible service, after having had: aperitif, salad and a main course with wine and finally an espresso for a total of 106 fr and...
read moreWe ate twice at the restaurant (lunch dinner) while we stayed at the hotel. Both the service and food were excellent. Many GF choices (note that unlike many res...
read moreOver estimated!! Expensive for nothing, not worth value for money. The waitress push us to spend as much as possible, we had the feeling of being ripped off! Th...
read moreThe starters already offer a full experience, but the real thing is the locally grown and prepared excellent meat. The winelist is legendary.
The restaurant has great food. I can especially recommend the flammkuchen and the smoked salmon. The place has a very cozy atmosphere and the waiters are very f...
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