Le Beau Rivage - Caurel

French, Restaurants, Coffee
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Le Beau Rivage

Le Beau Rivage
3.8 / 5 (1506 reviews)

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Last update: 28.05.2026 from: Remy

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★ 3.8 / 5 from 1506 reviews
mgilles
12.08.2023

The location is great, just near the lake for a beautiful view on a clear day. However, we found the food overpriced for the quality. The interior of the restaurant is very dated, especially the toilet area; the entire restaurant could use a big upgrade. Service was decent.

alphonse-bailly
12.08.2023

Stopped there for lunch. We had a table on the terrace. Personnel very friendly without being pushy. Children and toddlers very welcome with a variety of games to keep them busy. We had a set menu including starter, main meal, dessert and coffee for 14 euros per person. The dishes were very well presented and exquisitely prepared. We enjoyed every bit of it. Highly recommended.

Very professional, smiling staff. The meal was excellent and very well presented. clean place and view of the perfect lake.

remy-vermont-1
28.05.2026

We came for lunch today and it was a real discovery! This establishment, with its style and cleanliness both inside and out, all set in an almost grandiose natural environment, lives up to its ambitions. The cuisine is also excellent in terms of the quality of the ingredients, freshness, and respect for flavors—truly flawless. The Italian salad, the beetroot bun burger, and the shrimp fritters, which are exceptionally well-made, are all outstanding. The cocktails are incredibly precise in their flavors—bravo! In short, the food was perfect. The only slight drawback was the poor timing between the appetizers and fritters, which weren 't served together at all, and a small timing error between the main courses and the side dish, which arrived cold (a pan of vegetables). However, the person who served us managed to make up for everything with their helpfulness, kindness, and smile. But this in no way makes up for the complete lack of friendliness of the waitress or head waitress who is supposed to take reservations. Our waitress told us to contact this person to make a reservation. We wanted to explore your establishment and its magnificent menus in May and June for four people, based on your new menu, but it was impossible to make a reservation. The only response I got was, Sorry, I don 't take reservations, call back later. The only excuse I received was, I don 't have time, I have a group which, after checking, is 25 to 30 people with a minimum of 4 to 5 servers. It 's high time this person received some training in customer service or was removed from this position, as she is clearly completely incapable. Despite this flimsy excuse of I have a group, I don 't have time, call back later, I 'm not her employee. Remind her that it 's the customers who allow her to earn her salary (I 'm leaving out many other small details). I think that no hotel school teaches you how to treat customers. The chef, who is clearly the owner, deserves the title of Master Chef. Much respect to you, and I regret not being able to return, as we were looking forward to discovering your €49 menu, which, given the... The program promises delightful surprises. Sincerely.

crech-bleiz
28.05.2026

Fantastic experience. Excellent food and off the beaten track wine list. Classy, dedicated yet friendly service. A memorable experience. We will definitely go back.

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