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Contribute Feedback What User likes about Castro:
we had a nice meal here in the restaurant castro, on a cold evening in the february. my man has tasted fresh sweet soup also my perfectly boiled mustels in a white wine garlic sauce. beautiful fresh sole, with french fries for both of us for the main course, cooked exactly as it should be. to finish a very nice meal, we shared a mandelkuchen disc. we had a nice wee to accompany the meal. great. at the end of the meal... View all feedback.
What User doesn't like about Castro:
The waiter put lots of bread and cheese sardine paste on the table when we sat down as if complimentary and ordered but then charged us to eat them at the end. The rib eye steak was a T bone . The sea bass...full of bones . The fish kebab inedible . Worst meal I have had in months . DO NOT GO THERE DISGUSTING View all feedback.
Il ya encore quelques restaurants qui résistent à l'attaque internationale de pizza, hamburgers et autres sushi ... Déguster des plats typiques portugais au Portugal me semble essentiel pour voyager. Petit restaurant simple dans une petite rue, mais bien préparé plats locaux, frites de vraie pomme de terre, viande bien préparée et poisson pour un prix honnête. Bonne cuisine et service attentionné.
We had a nice meal here in the restaurant castro, on a cold evening in the february. my man has tasted fresh sweet soup also my perfectly boiled mustels in a white wine garlic sauce. beautiful fresh sole, with french fries for both of us for the main course, cooked exactly as it should be. to finish a very nice meal, we shared a mandelkuchen disc. we had a nice wee to accompany the meal. great. at the end of the meal we enjoyed a chat with the owner fernando, an Italian couple. Fernando told us that he has been a restaurant owner for many years and has lived much more in the opposite. next time in cascais this restaurant is a must for us!
Buen servicio y buena comida. La sorpresa vino con la factura ya que nos cobraron cosas que no pedimos tales como porciones de mantequilla o paté de sardinas (a 2 € la porcion, el doble que en el barrio alto de Lisboa). Lo escandaloso fue el precio de la manzanilla: 4 € !!
Vale a experiência pelo atendimento. Peixe fresco grelhado no ponto. <br/ Boa relação preço/qualidade.<br/ Boas sobremesas.<br/ Recomendo. <br/ <br/
Jantei ontem neste restaurante e a minha experiência, foi excelente!Excelente limpesa, serviço muito atencioso e personalizado, quer do Sr. Dinis, quer do dono que que faz questão de saber da satisfação dos clientes.Quanto à comida, adorei, cozinha Portuguesa excelente frescura e generosas porções.Obrigado e continuação do excelente serviço e comida.Binómio, qualidade preço excelente para o lugar em que está inserido.