Billiam's Cafe And Catering Powered By Catering By Design

Professional, personable, prepared, and positive. So easy to work with and the food is absolutely unbeatable! Highly recommend you check them out! Thank you!

I was tasked with planning our company holiday party for around 200 people and catering is often one of the most challenging things to handle. Luckily, I found Catering by Design and now I'm never letting them go! The biggest impression they made was just how easy everything was. From the beginning, they made figuring out the menu so simple. Other caterers were so confusing with their options, prices, tiers, combos, it was so stressful. But with CBD, everything was so organized, the prices were clear and they were so helpful and responsive with any last minute changes we wanted. At the event, setup was a breeze. They arrived early and were ready to go well ahead of time, and were very communicative during the whole event, making sure everyone had a chance to eat and no one left hungry. The food was absolutely fantastic, every single dish was delicious and I received compliments nonstop from our employees and staff. When it was time to pack up, they didn't leave a a single crumb behind! They were so efficient, professional and friendly and simply everything was flawless! I truly could not have asked for a better caterer and I look forward to having them at every single company event moving forward!

Very reliable restaurant with great food and awesome service I recommend their catering

We purchased an Italian Buffet Tasting Meal for two. Everything was delicious. We will use this company for our upcoming family dinner.

Catering By Design catered a family reunion for me in Cary. The food was outstanding and I am a very difficult person to please! Michelle set up the entire buffet with disposable chafing dishes and sterno and everything stayed warm and delicious. Our menu was a 5 star Greek salad with strawberries and feta, grilled vegetables, penne with red peppers and basil cream sauce, mashed red skin potatoes and rolled chicken breast stuffed with mushrooms in a cream sauce. I would highly recommend every dish we had.