What Karen Ansaldo likes about Cafe Bink:
Last night was our first time dining here and we did the chef’s tasting menu… every course was amazing and inventive. The local Guinea hen was such a surprise, and was prepared so inventively. Our favorite of the evening was a tossup between wagyu beef cheek appetizer and the pumpkin cheesecake dessert. They also brilliantly paired the meal with wines throughout the course. Everyone was so friendly and welcoming too!... View all feedback.

Karen
17.07.2023 - 04:27
Shannon
17.07.2023 - 04:27
Julie
17.07.2023 - 04:27
Ryan
17.07.2023 - 04:27
Alex
17.07.2023 - 04:27

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