Images
ContributeFeedback
Contribute Feedback What Caterina Bianco likes about Aprea:
we had a waiter and his so-called brother, who was the bartender who completed our visit. eating was good, but the cocktails were excellent. these two men were the entertainment, and the food was okay. thanks from the Americans View all feedback.
What Angelina Riva doesn't like about Aprea:
dreadful, overpriced and slower service. the design beer is very expensive. the burger was hopeless. the pasta with seafood somewhat better. only take place here if you want to study harbour life. View all feedback.
Dreadful, overpriced and slower service. the design beer is very expensive. the burger was hopeless. the pasta with seafood somewhat better. only take place here if you want to study harbour life.
Friendly. delicious. jolly. fun. stop and enjoy a limoncello frozen! great people watch and chat with new friends.
Very over priced and dishonest restaurant. I ordered a large beer (0.6L) and was served a 0.5L beer. The waiter said they did not have 0.6L glasses. Price was €10 for this con. Food being served looked poor quality.
For the very first time ever we left a restaurant without even touching our meal. We ordered a “pasta carbonara”. It looked and smelled hideous. Just look at the colour! The pasta itself wasn’t even cooked properly. Tourist trap.
My friends and I came here for some drinks and food and when we got up to pay, the bill was completely wrong and were charged over $400 for a group of five people. When we went to dispute the multiple incorrect charges on the...bill, we were ignored and simply told nothing could be done about it. The manager walked away from us when we tried to talk with him about the bill and none of the other staff members or waiters would acknowledge the fact that they simply made a mistake and added multiple incorrect charges. As a foreign customer, we felt taken advantage upon and would not recommend anyone dining here