Shadowbrook Restaurant - Capitola

#5 - Vegetarian - Capitola, #12 - Pizza - Capitola, Fast Food
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Shadowbrook Restaurant

Shadowbrook Restaurant
4.2 / 5 (24519 reviews)

Menu

A complete menu of Shadowbrook Restaurant from Capitola featuring all 71 dishes and drinks can be found here on the list.

Last update: 17.01.2026 from: Lilla

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★ 4.2 / 5 from 24519 reviews

Was Isac Blick at Shadowbrook Restaurant a mag?
A wonderful experience as always. Take the funicular down and enjoy a relaxing stroll up through the rain forest after dinner. Cocktails are always on point! The menu is varied and the sauces always put each dish over the top. Celiac dining is very easy here between the clearly marked menus and helpful wait staff who ask the chefs about alternatives and accommodations to make sure your food is gluten-free. Like dinin... View all feedback.

What Nestor Ortega dislikes about Shadowbrook Restaurant:
The views were great and the servers were wonderful, but the issue was a very long wait time from ordering are food to actually getting it. We waited for about 2 hours. I dont know about you folks standards but in my opinion this was unacceptable View all feedback.

gullbritt-lindberg
19.06.2022

For the first time to the birthday! so beautiful, the food was fabulous! the atmosphere breathtaking! teamwork excellent! I can't think of a better way to spend my 57. the taxi that picked us up to come to the restaurant and was there to bring us back when we were done. only a wonderful experience! I will go back

onie-hoppe
19.06.2022

I had a great experience here for my jubilee, everything from the cocktails to the free truffles was heavenly. the location is such a romantic/single place and I highly recommend trying the cable car! it was a fun little end of the restaurant

harry-639
31.10.2022

The waiter told me that they had nothing vegan, so I packed my things well and went to another restaurant.

lilla-collins
14.08.2024

What a charming and unique garden restaurant! I decided to check it out because it seemed like the most interesting spot in Santa Cruz, and it certainly lived up to that reputation. Established in 1947, the fantastic bartender has been working there for 18 years! I enjoyed wild boar ribs along with a glass of wine, and for dessert, the bread pudding topped with berries and whipped cream was delicious. I also had a wonderful conversation with an amazing woman and her two daughters at the bar. Plus, I enjoyed riding the tram elevator and sharing my experience on Instagram stories!

philip-bernosky-bird
14.08.2024

A very romantic vibe very close to downtown Capitola. Very eclectic interior, multilevel building on Soquel Creek. Surrounded by gardens and live plants inside. Certainly the highlight and why it 's a destination. Service was good, at the are you doing ok , do you want anything else level. Good was just average, and did not meet up to the expectations. Calamari was meh , pasta overcooked with seafood linguine, drinks good but didn 't really standout. Salad overdressed and tasted more out of a bottle than chef quality. The vibe here certainly is the star of show, now I want the food to match.

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