Reviews
What Raymond Letellier doesn't like about Biscotto:
Back in cap d'ail. and go to the biscotto right now. But everything's changed. Not the same cook anymore. And it made good food! Pizza baker gone. There were only two other tables. While it was always busy. What a shame. Changed owner? View all feedback.
Reviews from various websites
Super Italian restaurant, varied dishes in respect of authentic Italian cuisine, served by the patron saint. delicious! reasonable price.
Stone st net with small vegetables in the oven ... excellent and pizza always perfect. Value for money from the coasts of provence unbeatable.
Back in cap d'ail. and go to the biscotto right now. But everything's changed. Not the same cook anymore. And it made good food! Pizza baker gone. There were on...
read moreItalian officials have disappeared. the staff changes every day we commend mixed grills or was advertised on slate (beef skewer, lamb calf). Chicken white, chic...
read moreLittle new on the garlic cap, we tested it with family: pizzas are good milanaises (many) too cooked on the service, the guy was new so didn't know all the map...
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